Sep 21, 2020
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5 Meaning behind chef's hat. It Turns Out That The More Folds, The More Experience!
What the chef's hat looks like
When we hear the word "chef", the shadow that appears on our heads is usually the figure of the fathers with a complete stature along with a towering white robe and hat. You may have wondered why chefs are always exactly along with the costumes, and why they should use the following hats at work. Is it really just a type or is there actually a separate meaning behind it?
Historically, the first chef's hat was made by Antoine Careme, known as a French chef. Antoine Careme created the following hat along with several targets and meanings that are likely not widely known. Obviously, the following hats are not only useful for maintaining the cleanliness of food derived from hair, but count as a symbol of standing for a chef! Well, how's the more information? Let's take a look at the interesting facts about the chef's hat!
1. Sounds like French, chef's hat or 'toque' turns out to be from Arabic
Although it was first coined by Antoine Careme from France, strangely the term chef's hat comes from Arabic, namely toque. The term is then more commonly pronounced in France to become more popular. Chef's hats were once used as a differentiation along with other kitchen staff in the kingdom. Because chefs are an honorable profession that has power over the king's food.
2. A chef uses a hat to keep his food awake, so that no hair loss goes into the food
Although it was first coined by Antoine Careme from France, strangely the term chef's hat comes from Arabic, namely toque. The term is then more commonly pronounced in France to become more popular. Chef's hats were once used as a differentiation along with other kitchen staff in the kingdom. Because chefs are an honorable profession that has power over the king's food.
2. A chef uses a hat to keep his food awake, so that no hair loss goes into the food
A chef's hat is not just a fashion, it has several purposes. As you already know, the main target is to avoid falling hair against the food that is being made. Not only that, but this hat is calculated to be useful to absorb heat and sweat caused by air in the kitchen so that sweat does not fall into food.
Chef's hats have a wide variety of types and sizes, some are towering tall and some are short wide. It turns out that this type of difference proves the position of the chefs in your kitchen. The higher the hat, the longer the experience. The first hat created by Antoine Cereme turned out to be 18 inches tall and had to be held together with cardboard to stand tall!
4. White color is chosen to symbolize the cleanliness of the feeling from the manufacture to the presentation of food
According to a chef named Charles Talleyrand who first served the Prime Minister of France in 1815, white symbolizes cleanliness. Therefore, not only the chef's hat is white, but the entire uniform of the kitchen attendant is white in the kitchen. Because the kitchen for the chef is a very important area. A calculated kitchen can represent the performance of a chef. Just imagine unless the kitchen is dirty, what about the food made? This is what continues because the entire kitchen in the restaurant is white. Especially the famous restaurant.
5. The number of calculated folds symbolizes the position of the chef in the kitchen. The most folds of the chef's hat are 100 folds!
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